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TO START

Chef's Homemade Soup of the Day (VG) £7
Freshly prepared soup of the day, served with warm bloomer bread.

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Marinated Olives & Warm Bread (VG) £8
A selection of marinated olives served with warm freshly baked bread.

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Field Mushroom with Stilton (V/GF) £9

A large field mushroom topped with melted stilton.

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Classic Prawn Cocktail £9

Succulent prawns served with crisp lettuce and classic Marie Rose sauce. 

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Breaded Brie & Sweet Chilli Jam (V) £10
Golden, crispy breaded brie with sweet chilli jam.

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Tempura Battered Prawns £11

Lightly battered prawns served with sweet chilli dipping sauce.

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Teriyaki Pork Belly Bites £11

Tender pork belly bites glazed in a rich & sticky teriyaki sauce.

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Moules Mariniere £12

Fresh mussels cooked in a classic white wine & cream sauce, served with warm bloomer bread.

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THE MAIN EVENT

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8oz Ribeye Steak (GF) £28
Cooked to your liking and served with chunky chips, confit tomato, and a grilled flat mushroom.

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Add Peppercorn or Stilton Sauce (GF) £4

Add 3 King Prawns (GF) £7​

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Pan Fried Duck Breast (GF) £27
Tender duck breast served with a rich cherry jus, sauteed new potatoes & tenderstem broccoli.

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Pan Fried Seabass Fillet (GF) £24
Crispy skinned seabass served on a bed of Mediterranean ratatouille with sauteed new potatoes.

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Moules Frites (GF) £23
Classic mussels cooked in fragrant sauce, served with crispy skinny fries.

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Mozzarella & Pesto Chicken Breast (GF) £21
Tender chicken breast filled with mozzarella & pesto, served with sweet potato fries & tenderstem broccoli.

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Vegan Beetroot Wellington (VG) £20
A beautifully crafted beetroot wellington served with creamy mashed potato, crispy kale, and a rich red wine gravy.

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Slow Roasted Pork Belly £19
Tender slow roasted pork belly served with wholegrain mustard mash, crispy kale and a rich apple cider jus.

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Wild Mushroom Linguine (V) £18
Linguine tossed with wild mushrooms in a creamy sauce, finished with freshly grated parmesan.

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SIDES

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Skinny Fries (GF/VG) £5

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Skinny Fries with Melted Cheese (GF/V) £6

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Garlic Bread (V) £5

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Garlic Bread with Melted Cheese (V) £6

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Seasonal Vegetables (GF/VG) £6

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Fresh Side Salad (GF/VG) £6

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Crispy Onion Rings (V) £5.50​​

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Please see the display boards in-house for our dessert selection

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Allergens: Our food is cooked and prepared in a kitchen where nuts, gluten and other allergens may be present.