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SUNDAY
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STARTERS
Freshwater Prawns & Avocado Cocktail – £10
Marie-Rose Sauce & Brown Bread
(Gluten Free Option Available Upon Request)
Sweet Potato Falafels (VG/GF) – £7
Harissa Mayo & Dressed Salad
Teriyaki Pork Belly Bites (GF) - £8
Sweet & Sour Peppers, Shredded Chilli, Spring Onions & Sesame Seeds
Chef's Homemade Soup – £7
Freshly Baked Roll
(Gluten Free Option Available Upon Request)
MAINS
Carvery
Adults £17.95 • Under 12’s £12.95
Upgrade to a bigger plate +£2.95
Beef, Gammon & Turkey
Served with all of your favourite carvery trimmings - fresh vegetables, roast potatoes, meat & vegetarian stuffing and homemade Yorkshire puddings.
or
Vegan Option (please ask a member of staff for more details)
Served with all of your favourite carvery trimmings - fresh vegetables, roast potatoes, meat & vegetarian stuffing and homemade Yorkshire puddings.
Alternatively, enjoy:
Local Beer Battered Catch of the Day I £18
Served with chunky chips, homemade tartar sauce and a choice of peas, mushy peas or salad. Gluten free option available upon request.
Roasted Sea Bass Fillet (GF) I £25
Served with a tomato, chorizo & black pudding ragu, sauteed potatoes & sugarsnap peas.
Gammon Ham, Egg & Chips (GF) I £16
Served with a choice of peas, mushy peas or salad
Wholetail Breaded Scampi I £17
Served with chunky chips, homemade tartar sauce and a choice of peas, mushy peas or salad
Pan Fried Chicken Supreme I £18.50
Served with a brandy mushroom sauce, crushed roast potatoes & tenderstem broccoli
Please see the display boards in-house for our dessert selection
Allergens: Our food is cooked and prepared in a kitchen where nuts, gluten and other allergens may be present.
