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STARTERS

Blow-Torched Mackerel I £8
Horseradish Cream, Watercress and Sweet & Sour Onions

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Tempura Battered Prawns I £9
Sweet Chilli Dip

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Sweet Potato Falafel Skewers (VG/GF) I £9
Toasted Seeded Bread & Confit Onion Chutney

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MAINS

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Carvery I Adults £17.95 • Under 12’s £12.95
Beef, Pork & Turkey

Served with fresh vegetables, roast potatoes, meat & vegetarian stuffing and homemade Yorkshire puddings.

Upgrade to a bigger plate +£2.95

Vegan option available upon request.

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Alternatively, enjoy:

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Local Beer Battered Catch of the Day I £18
Served with chunky chips, homemade tartar sauce and a choice of peas, mushy peas or salad. Gluten free option available upon request.

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Roasted Sea Bass Fillet (GF) I £25
Served with white wine, prawn & tarragon cream sauce, crushed new potatoes, tenderstem broccoli & local asparagus.

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Gammon Ham, Egg & Chips (GF) I £16
Served with a choice of peas, mushy peas or salad

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Wholetail Breaded Scampi I £17
Served with chunky chips, homemade tartar sauce and a choice of peas, mushy peas or salad

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Fried Chicken Milanese I £18
Served with pancetta & thyme butter, skinny fries & peppery watercress

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Chargrilled Chicken & Bacon Caesar Salad I £17
Served with shaved parmesan, crisp baby gem, toasted garlic & herb croutons and classic caesar dressing. Gluten free option available upon request.

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Greek Feta Salad (GF/V) I £14
Served with olives, tomatoes, feta, cucumber, basil, oregano & extra virgin olive oil

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Please see the display boards in-house for our dessert selection

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Allergens: Our food is cooked and prepared in a kitchen where nuts, gluten and other allergens may be present.